Carefully I details, modern, comfortable and elegant, “ Mar de Olivos” restaurant opens doors to give a personal and exclusive daily service to its costumers.
José Linares the chief of "Mar de Olivos", is in charge for the gastronomic area, offering an exquisite and elaborate menu, different for each season.
It stands out the assorted olive selection from different regions that you can taste at the lunch or dinner time.
- A la carte, set menus, sampling menu.
- Bodega, with over 100 references of wine.
- Summer snack bar
- Terrace
- Cafeteria
- Buffet ( breakfast)
- Olive Oil tasting
- Views over the gardens
- Celebrating tailored events
- Meeting rooms
documentos RELACIONADOS
